How to make Kelecoş recipe?

What region does Kelecoş belong to?

Kelecosa food type. It is claimed to belong to the Iğdır, Sivas or Elazığ regions in Turkey.

What is Celecos?

It is a dish made with bread, yoghurt or dried strained (kesh) belonging to the Giresun alucra region.

What is peskutan soup?

pescutanIt is a type of yoghurt prepared with fresh milk in spring in Sivas cuisine. Pescutans prepared in advance for the winter are consumed in abundance in Sivas and its environs. Pescutan soup It is also prepared with this type of yogurt. Split and green lentils are also added to enhance its flavor.

What is sizing and how is it made?

With wheat, flour, salt, yogurt, garlic and butter makes. Kars style size Wheat is cooked together with water and salt so that the wheat absorbs the water. Flour is added to the wheat that absorbs water. Then yogurt and garlic yogurt with garlic makes.

How to make cute?

Cute (Elazig Style) How To Make The Recipe?

  1. Take the flour into the dough kneading bowl. …
  2. Break off the meringues from the dough and roll out medium-thick dough sheets.
  3. Cook the phyllo in a pan or on a sheet, both sides.
  4. Roll it up and cut them 3 cm apart.
  5. Place the rolls upright in a wide, deep-sided container, arranging them tightly next to each other.

How to make love?

with molasses How to make a nice recipe?

  1. Soak the kidney beans in water for a few hours to soften them.
  2. Put the softened kidney beans in a deep pot of boiling water and boil them.
  3. Then puree it.
  4. Take the puree you have prepared in a saucepan and add 1 glass of water to it.

How to make Mendek Soup?

PREPARATION: A pot of water and broth is added and boiled, Mendek washed, sorted and chopped, added to the boiling water. It is added in boiled beans. A little rice soup Mixing, corn flour is added slowly by hand. Be careful not to clump the flour.

How to make Bit Bit Soup?

Knead the bulgur together with the ground beef, 1 egg and the spices until it thickens. Fry the prepared meatballs in a little oil. In a separate pan, put the oil, butter and flour and fry. After roasting, open it with 2 glasses of cold water, then add warm water and let it boil.

What does Subura mean?

Known as bead ravioli in some regions. shovel, a soup unique to traditional Sivas cuisine. It is also very simple to make and is prepared from materials that you can easily find at home.

What does galacos mean?

Galacos The dish is a local dish special to Bayburt, located in our Eastern Black Sea region. With the perfect harmony of yoghurt, lentils, minced meat and nail pita, it creates a feast of taste in the mouth.

How is the hash made?

Wash and drain the rice thoroughly. In another pan, heat the olive oil and fry the rice in this oil. After adding salt and spices to the rice, add the boiling water of the meat and extra hot water to the pot in a total of 3 glasses. Close the lid and cook your rice.

How’s your secret?

Cute (Elazig Style) Recipe How Makes?

  • Take the flour into the dough kneading bowl. …
  • Break off the meringues from the dough and roll out medium-thick dough sheets.
  • Cook the phyllo in a pan or on a sheet, both sides.
  • Roll it up and cut them 3 cm apart.
  • Place the rolls upright in a wide, deep-sided container, arranging them tightly next to each other.

What is your twist glaze?

Twisted GlazeIt is a dish that belongs to Elazig and its region. There are close to 150 types of dishes in Elazig cuisine. Turkey loves to consume the dishes of Elazig and the region. One of the famous tastes of Elazig cuisine, which includes quite a lot and different tastes, is Twisted Glazeis .

What to do with overcooked dry beans?

Haricot bean How to Paste Makes?

  1. dried beans soak overnight in water. …
  2. Boiled After peeling the beans, put them in a deep bowl. …
  3. Add finely chopped garlic, olive oil and salt, mix and transfer to the serving plate. …
  4. Haricot bean You can serve the paste with grilled meatballs.

13 May 2021

How to salt beans?

Beans of the brine making

  1. Sort the beans and wash them in a few waters. …
  2. Put enough water on it and pour the water into a deep bowl. ( …
  3. Add the salt to the water and stir until it dissolves.
  4. Pour the brine over the beans.
  5. Place a clean freezer bag in its mouth and close the lid tightly.

What does home mean?

homeIt is a kind of herb similar to spinach, the leaves of which are edible and the seeds of which tea is made. home Meals made from grass are not only delicious but also very useful. This herb, which dates back to ancient Egyptian times, can often be confused with lamb’s ear.

How to make nettle soup?

Nettle grass How to Make Soup Recipe?

  1. With gloves on your hands nettle remove the leaves. …
  2. When the nettles become soft (especially the stems), separate 1 glass of the boiling water and strain the water. …
  3. Then take the leaves you have drained into the pot and add the water and pass them through the blender.

What is Aliske soup?

Mix 4 tablespoons of flour with 1 teaspoon of flour and an egg white to form a sticky dough. Fry the onion and minced meat in a saucepan and add the tomato paste. When the tomato paste is a little cooked, add 2 liters of water and boil it. Boiling to the soup Add the diced potatoes.

How to make Circassian soup?

How to Make Circassian Soup?

  1. Soak the wheat in water the night before. …
  2. your soup yogurt for dressing, a soup Whisk the spoonful of water and eggs in a bowl and set aside.
  3. Heat the oils in the pan. …
  4. dressage to the soup Boil one more time, adding little by little. Add the chicken meat and cook for another 5 minutes.

How is pescutan obtained?

Put your sheep’s milk yogurt in a cloth bag and hang the bag in a high place. Leave for 1 or 2 days for the yogurt to turn sour. Pour the sour yogurt into a large saucepan. Stir the pot constantly in the same direction and cook well until it boils.

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